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Opening Hours Today: 12pm-11pm
0207 286 3287
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  • 5a Formosa Street, 
  • Maida Vale, 
  • London, 
  • UK, 
  • W9 1EE
0207 286 3287
Opening Hours:
12pm-11pm
Food Service Times:
12pm-10pm
Open Today: 12pm-11pm
Come dine with us

Our seasonal menu is full of healthy & hearty options, dishes bursting with flavour, using only fresh, British, local & sustainable ingredients. Perfect for a leisurely lunch, meeting with friends or that long-overdue date night.

Our Menus
Time for wine?

Whether it's a robust red or if it's something a little more fruity you're looking for, we have your perfect Autumnal tipple ready and waiting...

Book your space
Sunday Roasts

When it comes to Sunday Roast, we mean business. Start it off right with some papers and a Bloody Mary, the main event followed by a good pud. Your perfect Sunday here at The Prince Alfred.

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Cocktails
Main Menu
Sunday Menu
Children's Menu
Sandwiches
Wine List
Aperol Spritz

Aperol, soda, prosecco

  • £8.50
Negroni

Beefeater gin, Martini Rosso, Campari

  • £10.00
Espresso Martini

Absolut vanilla vodka, Kahlúa, double espresso shot

  • £10.00
Bloody Mary

Ketel One vodka or Absolut Peppar, tomato juice, Worcestershire sauce, tabasco, lemon juice

  • £9.50
Passionfruit Martini

Absolut vanilla, Passoá, lime juice, pineapple juice, Gomme syrup, passionfruit purée, prosecco

  • £10.00
Daiquiri

Havana 3YO rum, lime juice, Gomme syrup

  • £10.00
Rum Old Fashioned

Havana 3, lime juice, Gomme syrup, Angostura bitters, ginger beer

  • £9.50
Old Fashioned

Marker's Mark Whisky, brown sugar, Angostura bitters, orange zest

  • £9.50
Mimosa

Tempio Prosecco, orange juice

  • £7.00

Small plates and Sharers

Mixed pitted olives (vg)
  • £3.75
Broccoli & stilton soup, beer sourdough (v)
  • £5.50
Breaded brie wedges, cranberry sauce, garlic toast (v)
  • £7.00
Sweet and spicy chicken wings, sriracha spiced confit garlic mayo
  • £6.50
Pork and chorizo scotch egg, confit garlic mayo, watercress
  • £6.00
Venison, apple and leek sausage roll, caramelised onion chutney, watercress
  • £5.50
Smoked haddock and dill croquettes, curried aioli, watercress
  • £7.00
Beetroot houmous, toasted Mediterranean flatbread (vg)
  • £5.50
Chicken liver parfait, caramelised onion chutney, beer sourdough
  • £9.00
Baked camembert, caramelised onion chutney, beer sourdough (v)
  • £15.00
Ploughmans board, Sussex Charmer cheddar, venison, apple and leek sausage roll, pork pie, onion rings, piccalilli, watercress, beer sourdough
  • £16.50

Mains

Prince Alfred beef burger, cheese, ale onions, iceberg, ketchup, mayo, pickles, fries

Add bacon +1

  • £17.00
Plant burger, vegan cheese, ale onions, iceberg, pickles, ketchup, vegan mayo, fries (vg)
  • £16.50
Beer battered cod, triple cooked chips, tartare sauce, mushy peas
  • £17.50
Wild and chestnut mushroom, confit garlic and truffle gnocchi, vegan cheese (vg)
  • £15.00
Chicken, ham & leek pie, mash, tenderstem broccoli, gravy
  • £19.00
Smoked haddock, scallop and prawn pie, brown crab and Sussex Charmer mash, tenderstem broccoli
  • £20.00
Pork and apple sausages, truffle cheesy mash, buttered savoy cabbage, gravy
  • £16.00
Chicken Caesar salad, bacon, soft boiled eggs, little gem, heritage tomatoes, garlic croutons, parmesan
  • £15.50
Pan roasted seabass, grilled aubergine, herb crumb, tomato & courgette concasse
  • £18.50
8oz 28-day aged Angus ribeye steak, triple cooked chips, peppercorn sauce, watercress
  • £27.00

Sides

Skinny fries or Triple cooked chips (v)

Add truffle & parmesan 2.00

  • £4.00
Halloumi fries, confit garlic mayonnnaise (v)
  • £6.00
Tenderstem broccoli, confit garlic (v)
  • £5.00
Pigs in blankets
  • £6.00

Puddings

Apple and fig crumble, vanilla ice cream (v)
  • £6.50
Sticky toffee pudding, salted caramel ice cream (v)
  • £6.50
Dark chocolate brownie, salted caramel ice cream (vg)
  • £6.50
Brioche, creme anglaise & jam pudding, chocolate sauce, candied orange (v)
  • £6.00
Cheeseboard of Beauvale blue, brie and cheddar, quince jelly, celery, crackers (v)
  • £9.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.

Tables of 4 or more are subject to a discretionary service charge of 12.5%.

Roasts

All served with goose-fat potatoes, mapled roasted carrots, tenderstem broccoli, savoy cabbage, crushed root veg, Yorkshire pudding and gravy

Striploin of beef, pig in blanket
  • £20.50
Half Shropshire lemon & thyme chicken, stuffed thigh
  • £19.50
Slow roasted pork belly, gammon croquette
  • £19.00
Beetroot, wild mushroom, spinach, butternut squash and freekeh wellington (vg)
  • £16.00

Sides

Sussex Charmer cauliflower cheese (v)
  • £4.00
Pigs in blankets
  • £6.00
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.

Tables of 4 or more are subject to a discretionary service charge of 12.5%.
Plant burger (vg)

Served with skinny fries

  • £7.00
Prince Alfred beef burger

Served with skinny fries

  • £7.00
Young's battered cod

Served with mushy peas & skinny fries

  • £7.00

Sandwiches

All served in Beer sourdough

Beer battered cod, tartare sauce, lettuce
  • £8.50
Beetroot houmous, feta, watercress (v)
  • £7.00
Smoked streaky bacon, lettuce, tomato & mayo
  • £7.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Please be aware tables of 4 or more are subject to a discretionary service charge of 12.5%

£10 off when you spend £30 dining with us

Our gift to you in 2022

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